The producer
Domaine Dujac is a renowned wine producer located in Morey-Saint-Denis, in the heart of Burgundy, France. Founded in 1967 by Jacques Seysses and his wife, Rosalind, Domaine Dujac has established itself as one of the most respected estates in the region. The estate owns vineyards across some of Burgundy's most prestigious appellations, including Gevrey-Chambertin, Morey-Saint-Denis, and Vosne-Romanée, among others.
Domaine Dujac is particularly known for its commitment to organic and biodynamic farming practices, as well as its minimal intervention winemaking approach. The wines produced by Domaine Dujac are highly sought after for their elegance, complexity, and ability to reflect the unique terroir of each vineyard site. With a focus on quality and tradition, Domaine Dujac continues to be a beacon of excellence in Burgundy winemaking.
The wine
The Dom. Dujac Echezeaux Grand Cru from Morey-Saint-Denis in the revered 1998 vintage is a stellar example of Burgundian excellence. Crafted by the esteemed Dujac estate, this wine exudes elegance and complexity. On the nose, it offers an enticing bouquet of ripe red berries, wildflowers, and subtle earthy notes. The palate reveals a harmonious blend of vibrant red fruit flavors, silky tannins, and well-integrated oak, all framed by a backbone of refreshing acidity. With its impeccable balance, finesse, and lingering finish, this Echezeaux Grand Cru epitomizes the pedigree of both the vineyard and the producer, showcasing why Domaine Dujac is revered among Burgundy enthusiasts.