The producer
Costanti, one of the finest estates in Montalcino, is renowned for producing high-quality Brunellos that are elegant, complex, and exceptionally long-lived. The estate, situated in Colle al Matrieche in the eastern zone of the Montalcino district, is managed by Andrea Costanti in collaboration with consultant oenologist Vittorio Fiore. Its 7 hectares of vineyards are located on a high ridge, 400 meters above sea level. During harvest, Costanti employs a rigorous selection process to ensure only the finest fruit is used. His Brunellos are typically dense and fairly impenetrable in their youth, requiring bottle aging to reach their full potential. When mature, they are among the richest and most harmonious wines in the district, displaying copious amounts of dark cherry and blackberry fruit, supported by svelte and elegant tannins.
The wine
Conti Costanti’s history is closely woven into that of Brunello itself, with Tito Costanti among the first to present a wine under the name in 1865. Made entirely from Sangiovese grown on the estate’s hillside vineyards, this Brunello combines the depth and structure associated with Montalcino with the fragrance and freshness that define the Costanti style.
Morello cherry and red berry fruit sit alongside warm spice, savoury notes and a touch of liquorice. There is concentration here, balanced by lively acidity and finely textured tannins, giving the wine both elegance and length. These are Brunellos that reward patience, developing greater complexity and a softer texture with time in the cellar.