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Semillon & blends


Semillon and Sauvignon Blanc are both relatively productive and vigorous (especially Sauvignon) grape varieties, although, when used in the sweet white production in Sauternes/Barsac, which is made from grapes affected by noble rot, yields tend to be tiny. Semillon usually takes the lead in the blend, due to its thin skins and propensity to be affected by noble rot. Sweet wines made from. . . Read More >