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Domaine Gourt de Mautens, Jerome Bressy

Gourt de Moutens is founded by Jerome Bressy in 1996, yet Jerome’s father, Yves Bressy, had been growing grapes for several decades before that and selling to the local co-operative. Yves even took the important decision to convert the vineyards to organic farming in 1989. In 2008 Jerome then completed conversion of the vineyards to biodynamic farming, with certification from Biodyvin.

The vines are ancient, with many over 80 years old,. . . Read More >